So' Bake It
Yeast baguette
Yeast baguette
100g
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Our gluten-free baguette is a small elongated loaf. Thanks to its combination of ingredients, this baguette is not only delicious but also super soft. It is an ideal choice for those looking for a gluten-free and lactose-free alternative to the traditional baguette.
Ingredients & allergens
Ingredients & allergens
Water, Wholemeal rice flour*, Buckwheat flour*, Tapioca starch*, Blonde millet flour*, Potato starch*, Quinoa flour*, Psyllium*, Guar gum*, Fresh yeast, Sea salt… Love
Allergens : -
* In accordance with EU Regulation 1169/2011 – Products from EU/non-EU Organic Farming
Nutritional value
Nutritional value
For 100gr:
Energy (Kcal): 150
Energy (Kj): 635
Proteins (g): 2.3
Fats (g): 0.9
- of which sugars (g): 0.8
Carbohydrates (g): 32
- of which saturated fats : 0.2
Fibers (g): 3.5
Salt (g): 0.86
Features
Features
Aroma : Wheat field
Taste : Whole wheat bread
Aspect : Elongated bun of beige brown color
Conservation
Conservation
Time : 4 days Product can be frozen
Store the product dry and away from heat, maximum 20°C
Dimensions & general information
Dimensions & general information
Sales unit : 1
EAN : 655390627001
Ref : BO008
Product dimensions : 18x4.5x4.5 cm
Packaging dimensions : - cm
Passionate love
We create each product with care, putting all our love and passion into it to offer a unique experience in every bite.