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So' Bake It

Quinoa sourdough bread

Quinoa sourdough bread

800g

Regular price €8,30
Regular price €8,30 Sale price €8,30
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Finition
This bread made from our homemade rice sourdough consists of gluten-free quinoa and oat flours. It will surprise you with a very slightly tangy side. Which makes this sourdough bread accessible to everyone.

Ingredients & allergens

Water, Wholemeal rice flour*, Tapioca starch*, Quinoa flour*, Potato starch*, Gluten-free oat flour*, Chickpea flour*, Psyllium*, Guar gum*, Sea salt, love

Allergens :

* In accordance with EU Regulation 1169/2011 – Products from EU/non-EU Organic Farming

Nutritional value

For 100gr:
Energy (Kcal): 152
Energy
(Kj): 644
Proteins
(g): 3.0
Fats
(g): 1.2
- of which sugars (g): 0.80
Carbohydrates
(g): 31
- of which saturated fats : 0.2
Fibers
(g): 3.6
Salt
(g): 0.67

Features

Aroma : Slightly nutty tangy
Taste : Sourdough bread
Aspect : Round-shaped artisanal bread in orange-beige color

Conservation

Time : 7 days Product can be frozen
Store the product dry and away from heat, maximum 20°C. Product suitable for freezing

Dimensions & general information

Sales unit : 1
EAN
:
Ref
: BO017
Product dimensions
: 20x20x12 cm
Packaging dimensions : 25x25x15 cm

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Passionate love

We create each product with care, putting all our love and passion into it to offer a unique experience in every bite.